[We’re pleased to welcome authors Jeremy D. Mackey of Auburn University and Pamela L. Perrewé of Florida State University. They recently published an article in the Group and Organization Management entitled “The Relationships Between Hindrance Stressors, Problem Drinking, and Somatic Complaints at Work” which is currently free to read for a limited time. Below, Mackey speaks about the motivation and challenges of this research:]
Pam Perrewé and I were excited to publish our paper entitled “The Relationships between Hindrance Stressors, Problem Drinking, and Somatic Complaints at Work” in Group & Organization Management. We were motivated to conduct our study on the indirect effects of hindrance stressors on somatic complaints at work through problem drinking because we were interested in examining the impact of problem drinking on organizational stress processes. Our conceptualization of problem drinking examines alcohol consumption that is personally and/or socially harmful. Although problem drinking has been widely studied in psychology research, its effects have yet to be fully illuminated in organizational research. Thus, we sought to examine the effects of perceptions of workplace obstacles (i.e., hindrance stressors) on physiological strain (i.e., somatic complaints at work) through problem drinking. We hope our innovative conceptualization of problem drinking as a self-medication coping mechanism impacts research and practice by encouraging researchers and practitioners to examine the role of employees’ attempts to cope with organizational stress by engaging in problem drinking.
The most challenging aspect of conducting our study was how to appropriately examine problem drinking in organizational contexts. Problem drinking is a sensitive topic and there is little precedent for how to appropriately study it in organizational settings. Ultimately, we opted to examine employees’ frequencies of problem drinking because it was appropriate for our research question and study design. We recommend that other scholars who pursue this field of study consider the numerous ways of measuring problem drinking in order to choose appropriate ways to measure it for their research goals. For example, examining quantities of alcohol consumed, drinking to intoxication, the frequency/intensity of experienced hangovers, and problem drinking within the workplace all offer useful ways for future research to examine problem drinking and assess its effects on groups and organizations.